Get a mix of Chinese and Japanese fare at Mai Place, where sushi and fried rice co-exist among an expansive menu of items.
Start your feast with a flavorful appetizer like shrimp shumai, honey boneless spareribs, shrimp and vegetable tempura, or the scallion pancakes. Move on to the main course with something yummy like boneless duck with ginger or the Happy Family with shrimp, scallop, chicken, and beef. Chow mein, egg foo yung, and Szechuan shrimp with peanuts are also on the menu. If some tasty raw fish crafted into pretty packages suits your taste buds, settle in with a la carte sushi and sashimi, or a platter. Maki rolls include spicy tuna, spicy yellowtail, and spicy scallop.
Mai Place is open every day.